Corned Beef Hash - thestayathomechef.com

Begin your day without work proper with this scrumptious and comforting corned beef hash. The right steadiness of savory corned beef and crispy potatoes will hold you happy till lunch. Give it a attempt to see why it’s a breakfast favourite!

Corned beef hash is a comforting, hearty breakfast dish that’s good for any day of the week. The mix of tender, savory corned beef with crispy, buttery potatoes creates an irresistible taste and texture that’s certain to please everybody on the desk. One of the best half is, this recipe is easy to make and might be custom-made to your tastes and preferences. Whether or not you’re searching for a fast and simple breakfast or a hearty brunch dish, this corned beef hash recipe is bound to change into a brand new household favourite!

The Proper Potatoes For The Job

Waxy potatoes are greatest for this recipe as they maintain their form when cooked. It’s essential to precook the potatoes by boiling them for 8 minutes or utilizing thawed frozen potatoes. This may be sure that your hash has the precise texture and gained’t disintegrate within the skillet.

The Greatest Lower Of Meat For Hash

Corned beef is often created from corned brisket, however different cuts of meat can be used. Our choice is the corned beef brisket because it has a wealthy beefy taste. The corned beef level can be an awesome possibility because it’s extra marbled in fats and has a beautiful taste.

If in case you have leftover corned beef within the fridge, you may as well merely use that!

Season To Style

It’s essential to keep in mind that not all corned beefs are the identical. Some could also be saltier than others, so you’ll want to season your hash with salt and pepper to style. This may be sure that your dish has the right steadiness of flavors.

Get Inventive With Your Hash

If in case you have leftover corned beef and cabbage, think about using among the cabbage in your hash. You can too add different greens, equivalent to carrots, bell peppers, and mushrooms, for a tasty twist on the traditional recipe.

Storage and Reheating Directions

If in case you have any leftovers, retailer your corned beef hash in an hermetic container within the fridge. To reheat, merely place the hash in a skillet over medium warmth till it’s heat.

If you want this recipe, chances are you’ll be fascinated by these different scrumptious corned beef recipes:

Watch the video beneath the place Caytlin will stroll you thru each step of this recipe. Typically it helps to have a visible, and we’ve all the time acquired you coated with our cooking present. You’ll find the entire assortment of recipes on YouTube, Facebook Watch, or our Facebook Page, or proper right here on our web site with their corresponding recipes.

Prep Time 15 minutes

Cook dinner Time 20 minutes

Whole Time 35 minutes

Elements

4 cups waxy selection potatoes cubed into 1/2-1/4 inch items
6 tablespoons salted butter
1 massive yellow onion finely diced
1 tablespoon minced garlic
4 cups corned beef chopped into 1/2-1/4 inch cubes
Salt and pepper to style
Parsley non-obligatory, for garnish

Directions

Deliver a pot of water to a boil and add the cubed potatoes. Cook dinner for 7-8 minutes, then drain and pat dry.
In a big skillet, soften the butter over medium-high warmth. Add the diced onion and cook dinner for five minutes.
Add the minced garlic and sauté for 1 extra minute.
Add the potatoes and corned beef to the skillet and gently stir to mix.
Cut back the warmth to medium and use a spatula to interrupt up the hash into smaller items, if desired. Press the combination down within the skillet to make sure even browning. Cook dinner for 7-8 minutes with out flipping.
Flip the hash and cook dinner for one more 7-8 minutes till it’s browned to your liking.
Season with salt and pepper, to style. Garnish with parsley, if desired.
Serve and luxuriate in!