Crispy scorching potatoes and cabbage are mixed with bites of tender, salty, corned beef to create the corned beef and cabbage hash of your desires.
Corned Beef Hash with Cabbage
In my thoughts, there isn’t any cause why corned beef isn’t obtainable within the meat case all yr spherical. It’s such a seasonal factor round March however I feel retailers are getting the trace.
I used to have to attend till March to search out it within the retailer. This yr I discovered it in January and I used to be fairly enthusiastic about that discovery! I’m going to be looking forward to it to come back on sale and top off my freezer so we will get pleasure from corned beef dishes yr round.
Not too long ago, once I noticed the leftover corned beef within the fridge, I imagined {that a} skillet of cabbage, corned beef, and crimson potatoes could be tasty. I didn’t notice this might be so scrumptious that I might be craving it the very subsequent day.
My entire household loved this meal and I can see making this dish a convention every time I cook dinner corned beef. That’s, if I can stash sufficient leftovers to make it.
Corned Beef Hash with cabbage is a dish that works for any meal, any time of day. Our favourite is for breakfast.
Corned Beef and Potatoes
Diced potatoes are browned crispy in a bit of little bit of butter or bacon grease. When you use crimson potatoes and cube them small they’ll fry up in about 10 minutes.
As soon as the potatoes are crispy, but nonetheless tender, take away them from the warmth and saute the onions for 2-3 minutes. As they begin to soften add the cabbage stirring to mix. Cowl with a lid and cook dinner till the cabbage begins to barely wilt.
Add the potatoes and corned beef to the skillet, stir and carry on the warmth for only a minute or two. Style and regulate seasonings if wanted. I serve it with an over-easy egg on prime, that nobody can resist!
Cabbage and Corned Beef Hash
You’ll want these components to make this recipe:
- bacon grease or butter
- crimson potatoes
- kosher salt
- freshly floor black pepper
- yellow onion
- corned beef
- cabbage
Hash Recipes
When you aren’t lucky sufficient to have leftover corned beef in your own home, listed here are just a few extra hash recipes which can be scrumptious as nicely:
The smokiness of the salmon combines completely with the tangy horseradish sauce and the warm skillet of potatoes and eggs.
Crispy onions, tender potatoes, fresh bell peppers, and mushrooms create a mouthwatering hash that’s hearty and filling for breakfast, lunch, or dinner.
Crispy browned hash browns and crisp-tender asparagus with loads of bacon and a fried egg on prime. That’s mainly my thought of breakfast heaven.
The probabilities are limitless with this Crispy Onion, Red Potato, Pepper and Mushroom Hash, or the Potato, Red Pepper, Black and White Bean Hash.
Strive Sweet Potato, Bell Pepper, Onion and Sausage Hash with Beet Greens or Bacon, Potato and Summer Vegetable Hash subsequent time you’re on the lookout for one thing new.
initially revealed 3/21/13 – recipe notes and images up to date 2/9/23
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