Air Fryer Brussel Sprouts with Bacon

Dive into the wealthy flavors of air fryer brussel sprouts paired with crispy bacon—an ideal facet for any event.

Savor the harmonious mix of crispy, roasted brussels sprouts and the saltiness of bacon. This dish, ready utilizing an air fryer, is simple to make and ensures a pleasant crunch and taste in each chunk. It’s an excellent facet for household dinners, gatherings, or perhaps a cozy meal for one.

Steadily Requested Questions

Can I take advantage of frozen brussel sprouts as an alternative of recent?

Sure, you need to use frozen brussels sprouts. Nevertheless, it’s necessary to thaw and drain them totally to take away extra moisture. This ensures they turn into crispy when air frying.

Relying on the dimensions and moisture content material, you might want to regulate the cooking time barely. It’s all the time a good suggestion to verify their tenderness and crispiness as they prepare dinner.

Can I take advantage of pancetta as an alternative of bacon?

Completely! Pancetta generally is a great various, providing a barely totally different taste profile.

Why use an air fryer?

An air fryer ensures even cooking, offers a crispy end with out extreme oil, and is faster than standard ovens.

Are there vegetarian choices?

Sure, for a vegetarian model, think about using a plant-based bacon substitute, smoked tempeh, and even simply omit the bacon completely.

Can I make this within the oven?

Sure! Roasting brussel sprouts in a traditional oven is a good choice. Place them on a baking sheet and roast at 425 levels Fahrenheit, turning midway, till they’re tender and have a pleasant golden-brown coloration, which ought to take about 20-25 minutes.

If utilizing bacon, guarantee it reaches your required degree of crispiness.

Can I make this on the stovetop?

Actually! merely sauté the halved brussel sprouts in a big skillet over medium warmth till they’re browned and tender. Add within the bacon bits throughout the previous few minutes of cooking to retain their crunch.


  • Bacon: Substitute with pancetta, prosciutto, or a plant-based bacon substitute.
  • Olive Oil: Grapeseed oil or avocado oil can work properly.
  • Parmesan Cheese: Dietary yeast can provide a tacky taste for a dairy-free model, otherwise you may strive different laborious cheeses like Pecorino Romano.


  • Brussels sprouts not crisping? Guarantee they’re dried correctly after washing and keep away from overcrowding the air fryer.
  • Bacon not cooked to your liking? Modify the cooking time barely. Bear in mind, thinner bacon slices will prepare dinner sooner.

Suggestions From the Chef

  • Guarantee brussel sprouts are a uniform measurement for even cooking.
  • Preheat the air fryer for a few minutes for optimum outcomes.
  • Keep away from overcrowding the air fryer basket to make sure even warmth distribution.
A fork with brussel sprouts and bacon on it, hovering over a plate.

Storage & Reheating Directions

Cool leftovers earlier than storing them in an hermetic container, and refrigerate for as much as 3 days. For longer storage, you may freeze for as much as one month.

To reheat, place brussel sprouts in an air fryer preheated to 350 levels Fahrenheit till warmed by way of, about 2-3 minutes. This ensures they continue to be crispy and scrumptious.

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