2 INGREDIENT FUDGE – The Southern Girl Cooks

This Butterscotch Fudge is barely two easy elements and is at all times successful. Tremendous versatile and one your loved ones will love!

2 ingredient Fudge

Should you love fudge like we do, you’ll want to do this Five Minute Fudge! It’s such an exquisite recipe and at all times successful, particularly throughout the holidays.

❤️WHY WE LOVE THIS RECIPE

We love the simplicity of this recipe, it’s solely 2 easy elements and you’ll throw it collectively rapidly. It’s additionally nice for any event and tremendous versatile. You may make completely different model of this fudge very simply because it simply made with chips.

🍴KEY INGREDIENTS

  • Butterscotch Chips
  • Sweetened Condensed Milk

SWAPS

You’ll be able to swap out the chips on this recipe to chocolate, peanut butter, white, darkish chocolate, or no matter chips you want. We’ve made it with peanut butter chips right here.

🍽️HOW TO MAKE

The toughest a part of this recipe, is patiently ready for the fudge to set within the fridge.

COOKING STEPS

Step 1
Mix the 2 elements in a pot on high of the range and put warmth on low.  Let chips and milk soften till when stirred it’s easy.  I don’t convey this to a boil.

Step 2
Line an 8 x 8 baking dish with parchment paper. I spray the paper with cooking spray.  Unfold the combination within the pan and let it arrange for about an hour or so.

⭐TIP

You’ll be able to refrigerate however there isn’t any want and we expect the fudge is healthier not refrigerated. As soon as the fudge begins to arrange, lower into items with a knife. 

RECIPE VARIATIONS

We love fudge, and we now have fairly a number of recipes! These are a few of our favorites!

2 ingredient Fudge

❓FREQUENTLY ASKED QUESTIONS

Can I take advantage of nuts on this recipe?

In fact, simply fold them in earlier than you pour the fudge into the pan!

Might I mix 2 chip flavors? Perhaps make peanut butter and chocolate?

I haven’t tried it however see no purpose why you couldn’t.

STORING

You’ll be able to retailer within the fridge or an hermetic container.

Toasted Pecan Pie

This can be a nice twist on a traditional! Should you love pecans and coconut this can be a winner!

Atlantic Beach Pie

This can be a very distinctive pie that’s scrumptious! Lemon and Lime and so good!

SERVING SIZE

Relying on the scale you chop the items is relying on what number of servings.

2 Ingredient Fudge

Anne Walkup

This 2 Ingredient Fudge is really easy to make and tremendous versatile! This recipe is made with butterscotch chips for butterscotch fudge.

Prep Time 10 minutes

Prepare dinner Time 10 minutes

2 hours

Whole Time 2 hours 20 minutes

Course Dessert

Delicacies American

  • 3 cups butterscotch chips or your favourite chips
  • 1 14 ounce can sweetened condensed milk
  • Mix the 2 elements in a pot on high of the range and put warmth on low. Let chips and milk soften till when stirred it’s easy. I don’t convey this to a boil.

  • Line an 8 x 8 baking dish with parchment paper. I spray the paper with cooking spray. Unfold the combination within the pan and let it arrange for about an hour or so.

  • You’ll be able to refrigerate however there isn’t any want and we expect the fudge is healthier not refrigerated. As soon as fudge begins to arrange, lower into items with a knife. Makes 12 to fifteen items.

Key phrase 2 Ingredient Fudge

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